HOW TO MAKE A ROUX

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Here I go over #stepbystep #howto #make a #simple #roux, the #classic #base for #gravies & #sauces.  Even a #beginner can #master this #technique in your first try!  When used for #gravy, the #flavor is so much #better than any canned gravy you will ever open.  This is great for Gravy, Sauces, #MacaroniandCheese too!



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